Vietnamese Iced Coffee

Hazelnut | Coffee | Vanilla

Ingredients

50ml Belgrove Hazelnut Rum

60ml (2 shots) fresh espresso

50ml condensed milk

Method

Fill a tall glass with ice, pour over the espresso, add the Belgrove Hazelnut Rum, then drizzle in the condensed milk and serve.

In This Cocktail

Hazelnut | Cocoa | Vanilla

Hazelnut Rum

Smooth, well-balanced and deliciously complex, our hazelnut rum is made with single-origin Demerara rum and all-natural flavours.

Rich, toasted hazelnuts combine with notes of cocoa and vanilla to give our rum its unique and refined taste.

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