Ingredients
50ml Belgrove Hazelnut Rum
200ml Fever-Tree Madagascan cola
Wedge of lime (to garnish)
Method
Half-fill a highball glass with ice, pour in the Belgrove Hazelnut Rum and top up with Fever-Tree Madagascan cola to taste. Add a wedge of lime to garnish.
In This Cocktail
Hazelnut | Cocoa | Vanilla
Hazelnut Rum
Smooth, well-balanced and deliciously complex, our hazelnut rum is made with single-origin Demerara rum and all-natural flavours.
Rich, toasted hazelnuts combine with notes of cocoa and vanilla to give our rum its unique and refined taste.